Mortadella & Artichoke Pasta Salad
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This Mortadella and Marinated Artichoke Pasta Salad is made with very few ingredients, but still packs a flavor punch!
This Mortadella and Marinated Artichoke Pasta Salad is made with very few ingredients, but still packs a flavor punch!
This gourmet Mortadella Sandwich is made with creamy stracciatella, rich pistachio pesto, and silky mortadella.
Beef and mortadella meatballs in tomato sauce delivers deep, rich flavor and comes together in one pot.
Pasta with mortadella, peas and Swiss cheese calls for a short list of ingredients and comes together in minutes.
This Mortadella Pear Skillet Pizza features a focaccia crust topped with mortadella, pear, fontina, red pepper rings, and shaved radicchio.
Breakfast lovers need to make this “deli sandwich” Dutch baby pancake. It’s divine!
This Mortadella Pesto Melt is a party-sized sandwich featuring sunflower seed pesto, mortadella, roasted mushrooms, provolone, and pecorino.
Mortadella and pistachio pizza features cold charcuterie, nutty “pesto” and gooey cheese. What more could you ask for?
A modern review of a typical Italian street food: mortadella with focaccia
Puff Pastry Cheddar and Mortadella Quiche.
Pistachio pizza pinwheel recipe with quick no-rise pizza dough recipe. Mortadella, pistachios, mozzarella and cream sauce wrapped in dough.
A delicious and cheesy Mortadella Pizza Roll that will be gone in minutes. Perfect for picnics and party nights!
Simple mortadella mousse sliders with pistachios (in Croatian)
Mortadella salad with cheese and pickled cucumber (in Polish)
Zucchini and Mortadella Polpette Italian Meat Croquettes are meat & cheese potato balls, rolled in breadcrumbs and fried.
The muffuletta is one of those sandwiches that belongs on everyone’s Summer table.
This is one delicious sandwich piled high on toasty bread with arugula, tomato, banana peppers, roasted pepper, cheddar and onion.
A lovely marriage of saltine cracker and butter base, creamy ricotta and chive layer, topped with mortadella quenelles and pistachios.
Polpettone (Italian meat loaf) with Mortadella and Ricotta, is a rich and tasty meat dish that kids and grown-ups will love.
This Gigantic Muffaletta in a Sourdough Bread Bowl is the perfect sandwich for a crowd of hungry football fans!
Spoil yourself & your loved ones with this simple, delicious & one of the pretties pastas out there!
A mouthwatering muffuletta chock full of meats, pickled vegetables and olive salad- easy to assemble and easy to polish off.