Vegetable Shu Mai
Vegetable Shu Mai
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Vegetable shu mai is a delicious Chinese dumpling filled with cabbage, carrot, shitaki mushrooms, garlic, ginger, scallions, and sauce.
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No Desserts, Recipes, Starters, VeganTags
appetizer, chinese food, Dim Sum, Shu Mai, Vegan, Vegetarian
