These sizzling dim-sum style balls are loaded with shrimp, flavored with garlic and sesame, and fried to a perfectly golden-brown crisp.

These pork-filled buns are made with a yeasted dough, the same dough that you would make bao buns, but shaped like a Chinese dumpling.

Crispy fried spring rolls filled with seasoned shrimp & homemade chili oil. Ridiculously crunchy and insanely flavorful.

My favorite (addictive) Sichuan chili oil recipe I learned from Chef Liu while living in Chengdu, Sichuan China for 4 years!

Homemade Chinese dumplings filled with juicy chicken thighs, chives, zucchini, & seasoniings – better than takeout potstickers and so easy!

Celebrate Lunar New Year with vibrant dumpling wrappers for extra luck and prosperity! Perfect for dim sum or brunch.

Delicious and fragrant snack (or dim sum) to enjoy at home especially for the festive holidays, Chinese Lunar New Year.

These bo lo baos are a twist on the classic bo lo baos with the addition of barbecue chicken filling.

Delicious and easy-to-make pork dumplings with a soy-sesame dipping sauce.

Shrimp Dumplings in Red Chili Oil are classic comfort food. They are so satisfying with big mouthful of yumminess.

A delicious Japanese style steamed bun made with juicy pork and finely chopped vegetables encased in a soft and fluffy homemade dough.

Cantonese shumai are fresh, juicy pork and shrimp filled dumplings with thin, bright yellow wrappers.

Egg and pepper dumplings feature soft scrambled eggs, browned mushroom bits, and green pepper stuffed into crispy wrappers.

This roundup of 25 Easy Chinese New Year Recipes features a variety of popular Chinese dishes for celebrating this festive Asian holiday!

How to make juicy and flavourful Japanese style steamed shumai dumplings made with pork, vegetables and aromatic seasonings.

A Cantonese dessert soup that warm your soul. Sweet, earthy & hot w/ little chewy tapioca pearls.

Chicken Potstickers make a great appetizer, snack, or even a meal. These are crispy on the bottom with a juicy fillling.

Vegetarian Crystal Dumplings, or Chiu Chow Dumplings, are tender veggie filled dim sum dumplings in a translucent wrapper.

These fried wontons are crispy little flavor bombs! They are packed with shrimp, pork, and fresh aromatics and they’re a ton of fun to eat.

Pork Potstickers (Chinese Fried Dumplings) are pan fried steamed dumplings with the crunchy brown bottoms and includes a spicy dipping sauce

An easy air fryer char siu pork recipe that takes no time to put together and yields a flavorful BBQ pork that has a glossy sticky glaze.

Golden brown prawn cutlets, deep-fried with big juicy prawns, egg and breadcrumb batter and a hint of 5-spice powder