Saffron Risotto with Scallops
Saffron Risotto with Scallops
click photo for more information
Saffron risotto with caramelized scallops, spinach and a crispy gremolata of pine nuts. Served with brioche bread and lemon zest.
62
279
Add to Favorites - Previous
Categories
No Desserts, Recipes, Rice & Grains, SeafoodTags
Caramelized, gremolata, lemon zest, pine nuts scallops, risotto, saffron, Seafood, spinach
