Eggplant Parmesan
Eggplant Parmesan
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The eggplant in this dish is coated with breadcrumbs and fried before layering with tomato sauce, mozzarella, parmesan cheese and basil.
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Categories
Milk & Cheese, No Desserts, Pasta & Noodles, Recipes, Vegetables, VegetarianTags
eggplant, mozzarella, parmesan, recipe, tomato, Vegetarian
