Kimchi Reuben with Bulgogi Tofu
Kimchi Reuben with Bulgogi Tofu
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This Korean spin on a reuben uses savory bulgogi tofu as the main event. It’s topped with kimchi and non-dairy smoked gouda.
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Beef, No Desserts, Recipes, Sandwiches & Wraps, Vegan, Vegetables, VegetarianTags
bulgogi, dinner, kimchi, korean, lunch, reuben, sandwich, tofu, Vegan, Vegetarian
