Mushroom Pecan Empanadas
Mushroom Pecan Empanadas
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These vegetarian empanadas are filled with savory mushrooms, toasted pecans for protein and tomatillo salsa.
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Categories
No Desserts, Recipes, Savory Pies & Tarts, Vegetables, VegetarianTags
dinner, empanadas, healthy, homemade, mushrooms, pecan, salsa verde, tomatillos, Vegetarian, whole wheat