Scallops with Bacon and Mushrooms
Scallops with Bacon and Mushrooms
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Tender Sea Scallops are sautéed and paired with bacon, shiitake mushrooms, chives, garlic and butter. Elegant & easy to make, 5 ingredients.
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Categories
Gluten Free, No Desserts, Pork, Recipes, SeafoodTags
bacon, dinner, Gluten Free, mushrooms, savory, Scallops, Seafood
