Rhunarb Thokku | Pachadi | Pickle
Rhunarb Thokku | Pachadi | Pickle
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Spicy Tarty pickle made of the Rhubarb stem. It can be stored and used for up to 2 weeks.
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No Desserts, Recipes, Sauces & Spreads, Vegetables, VegetarianTags
pachadi, pickle, spicy indian, Thokku, Vegetarian
