Ginger, garlic, scallion chicken meatballs, simmered in a garam masala tomato sauce! Chicken meatball tikka masala is the most flavored pack

Methi Matar Malai is a creamy, decadent a curry made with fresh methi (fenugreek), peas, & cashews. This creamy curry is a great pasta sauce

Amritsari fish pakora, my take on an ancient Northern Indian dish, I use cod then coated in a spiced gram flour batter & quickly fry it.

Lamb chop curry, succulent, tender and still slightly pink lamb cutlets served in an Indian influenced spicy hot and sour gravy.

Quick peanut chaat is a spicy Indian peanut recipe that gets ready in just 5 minutes.

Spicy Tarty pickle made of the Rhubarb stem. It can be stored and used for up to 2 weeks.

Mirchi ka salan is the popular and the traditional spicy curry which originates from Hyderabad, Capital of Telangana.

Creamy, rich and delicious restaurant style Paneer Butter Masala. This Indian main course recipe is super easy to make in the Instant Pot!

chickpeas contains good amounts of protein and dietary fibers and are also rich in Vitamin B-6, magnesium, iron etc.

These glorious Indian inspired venison meatballs are served with a masala style sauce and all cooked up in a single skillet.

This slow-cooked Indian mutton curry is full of immense flavor which will turn your special occasion lunch to a premium affair!

This Indian lamb curry is freaking good with the flavors of all Indian spiced infused in it! Love at first sight!

Slow Cooker Spicy Madras Vegetable Curry with Coconut Milk.

Fish Cutlets are a classy snack, crispy, pleasant & delicious.

Masale Bhaat is similar to Vegetable Pulao but the spicier version.

Perfectly roasted plantain with curry leaves and spices.perfect with rice and rasam/dal/sambar or as appetizer/snacks.

Chilli Gobhi – A spicy & vegan indochinese fusion dish that will make you fall in love with cauliflower

Indian spiced potatoes with spinach and capsicum — a perfect side dish. Quick, easy and kid friendly! Very healthy!

Mutton (Lamb) Pepper Fry is an authentic Fry with blend of South Indian Spices. Goes well with Rice, Naan or Roti.

Kosha Mangsho : Slow cooked spicy – flavorful Mutton Curry!

Spicy and fragrant Indian pancakes made with chickpea flour. Naturally gluten free.

Methi Matar Malai is a rich dish made from freshly chopped fenugreek leaves (methi leaves), green peas, cream and Indian spices.