Swiss Chard Gratin
Swiss Chard Gratin
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Swiss Chard Gratin is a warm and creamy side dish. Chard is a great alternative to kale or spinach. It is topped with cheesy breadcrumbs.
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Categories
Milk & Cheese, No Desserts, Recipes, Sides, VegetablesTags
au gratin, baked, chard, greens
