RAW CASHEWS ARE SOAKED FOR EASIER DIGESTION AND ARE COOKED IN A SLOW OVEN UNTIL GOLDEN AND CRISPY. COAT WITH SWEET AND SAVORY SEASONINGS

Homemade Dark Chocolate Peanut Butter Cups are the perfect Irresistible Valentine’s Day treat! Delicious and not overly sweet!

The BEST, CREAMIEST Ice Cream Ever! Creamy, Delicious and Refreshing!! A natural “Ice Cream” that’s irresistible!
Can’t stop eating this!

A wonderful meal! Pesto Compound Butter over Grilled Swordfish with Slow-Roasted Heirloom Tomatoes & Peppers has many complementary flavors!

Thai Ramen Noodle Bowl with Chicken, Veggies, Basil and Peanuts: Here’s how to turn the trendiest carb into a healthy bowl of deliciousness!

It’s Citrus Season! Make Salmon in Parchment with Multi-Citrus Salsa for a weekday meal or special enough for company. Healthy & Delish!

What color! A Zesty and Tart Salsa that uses in- season Winter Citrus. Colorful, light and tasty with a hint of sweetness and heat.

Spicy Red Kale Chips with Cashews and Miso ~ the ultimate kale chip recipe! Crispy, light & flavorful – these chips are quite easy to make.

Winter White Salad with Pink Peppercorn Vinaigrette: Seasonal Winter Vegetables are teamed with Shaved Manchego Cheese and Pine Nuts.

Your Winter Warm-Up! Spinach and Parsnip Soup with a Crispy Crouton Skewer. A velvety vegan soup. Make these nifty Crispy Crouton Skewers!

Salad with Chèvre and Apples ~ Dress the salad with My Shallot-Thyme Vinaigrette. “Pink Pearl” apples pop with color!

Delicious with an Avocado-Citrus Vinaigrette! Wood Fired Infused Smoked Beets easily prepared on your grill.Top with Petite Greens

Jamaican zesty and savory seasonings adds flavor to the marinade; an explosion of flavor! Hot chili peppers, allspice, cinnamon, and thyme.

These Baked Applesauce Donuts have a decadent Brown Butter Caramel Maple Glaze! With warm spices; cinnamon, cloves and nutmeg in the batter.

A flavor-bomb with a Kicky and Zesty Flavor. Harissa can change how you cook!
A quick condiment ~ mild & hot chiles with roasted peppers.