Hello, spicy food lovers! These decadent poppers can be fried, baked, or cooked in the air fryer.

It’s so easy to make pistachio butter! It requires just 2 ingredients & a few minutes of time.

Got to love the classic flavors of peanut butter & banana! Great for breakfast, a snack, or afternoon pick-me-up.

This crisp & flavorful sandwich is loaded with bell peppers, onions, spinach, and jalapeno cashew cheese.

This flavorful cashew cheese is great on crackers or used as a sandwich spread.

Creamy vegan pasta salad is loaded with radishes, cucumbers, carrots, and bell pepper. It’s tossed in a ranch-style mayo dressing.

That childhood favorite just got even better! Vegan rice crispy treats come together in only minutes.

This easy appetizer is made with hummus, grilled artichokes, and marinated cashews on toasted crostini.

This decadent & elegant appetizer is great for a romantic dinner or party. Serve with vegan aioli for dipping.

Saucy Soy Curls are tossed in barbecue sauce and served on a sandwich with coleslaw.

Vegan pulled pork is made with Soy Curls and cooked with barbecue sauce. Make them in the air fryer or use a skillet.

This simple sauce comes together in minutes thanks to pantry-friendly staples. No cooking required. Just stir!

This easy main course or side dish tastes like spring. It’s filled with asparagus, chickpeas, and spinach. Serve with potatoes or rice.

Add color to your cookout with these grilled vegetable skewers. They’re made with zucchini, tomatoes, bell pepper, and mushrooms.

This luxurious cauliflower soup is finished with briny fried capers. Sure to impress!

Why buy bottled when homemade takes just 5 minutes? Use this ranch on salad or as a dipping sauce.

Mashed potatoes are always an easy crowd-pleaser. A satisfying side dish that’s welcome any time of year.

Make these addictively delicious fried pickles in the air fryer or pan on the stovetop.

Everyone’s spring vegetable is ready in just 10 minutes, thanks to the air fryer!

Pineapple fried rice has a perfect balance of sweet, salty, and tangy.