The perfect quick, single-serve dessert! Chocolate cake in a mug that’s gluten-free, vegan, nut-free, egg free, refined sugar free!

Creamy strawberry filling made with real strawberries, topped with a three-nut, gluten-free cinnamon “crust” for a summer pie-inspired treat

Top your favorite hash browns with avocado, roasted brussels sprouts and broccoli, everything bagel seasoning, parmesan cheese. GF, Vegan

Kale, red cabbage, brussels sprouts, fresh sweet cherries, almond oat granola, bourbon cherry balsamic dressing. Gluten-free, vegan

Gluten-free, grain-free shortbread crust vanilla coconut cream layer, cara orange citrus layer. Served with dairy-free whipped cream.

Vegan ricotta cheese, organic tomatoes wrapped inside a light and tender gluten-free, grain-free crust, everything bagel seasoning.

GF ginger-infused, graham-style mini pie crusts folded over allspice and cinnamon peaches garnished with sliced almonds. Vegan.

“Graham cracker” cookie crust, vegan marshmallow fluff, and dark chocolate! Gluten-free, vegan, naturally sweetened s’mores dessert!

The perfect side dish! Cauliflower and sweet potatoes tossed in a maple sriracha bourbon sauce. Gluten-free and Vegan.

No-churn vegan ice cream perfect for summer! Made with coconut cream, agave syrup, and is dye-free! Gluten-free.

A delicious breakfast or snack made with just 7 ingredients and is gluten-free, grain-free, vegan, and ready in just 30 minutes!

Dairy-free yogurt popsicles are made with just 4-ingredients and are a healthy treat for hot summer days.

GF + Vegan made with only 5-ingredients including aquafaba, agar agar powder (vegan gelatin), tapioca syrup, vanilla, and a pinch of salt!

A 6 ingredient gluten-free, grain-free, vegan crust topped with vegan ricotta cheese, fresh asparagus, shallots, chives, and microgreens.

Egg-free, dairy-free, yeast-free, gluten-free and grain-free mini everything bagels!

Purple cabbage, grapes, pears, blackberries, lemon, and celery for a healthy homemade juice made in your blender, no juicer needed!

Vegan, gluten-free ricotta cheese made with blanched almonds, nutritional yeast, coconut milk, salt, lemon juice, and apple cider vinegar.

This vegan, gf naan is made with 5 simple ingredients- cassava flour, dairy-free coconut yogurt, psyllium husk, baking powder and salt.

Strawberry, blackberry, and blueberry stuffed between two layers of gluten-free, grain-free crumble made with tahini for a perfect dessert.