Red Curry Quinoa with Honey Chili Tofu Stir Fry – got leftover curry paste and coconut milk? Use it to make this vegan red curry quinoa!

A tutorial (with video) on how to make potstickers, including a vegetarian potstickers recipe made with cabbage and carrots.

Grilled Corn Salsa- this simple corn salsa is filled with spice and it’s great for parties! You don’t need a BBQ grill to make this!

This curried rösti is a twist on a classic Swedish dish. It’s a pan fried potato pancake mixed with a few spices. Great for breakfast.

Gluten-Free Oat Flour Pancakes with Carrots and Parsnips – sneak in more vegetables into your breakfast!

Honey Chili Garlic Shrimp – a simple dish that takes only 15 minutes to make!

Sesame and Olive Soba Noodles – vegan meal ready in less than 30 minutes!

Vegan Chocolate Chia Pudding Parfaits with layers of mango and mixed berry mousse on top. A healthy summer dessert!

Easy vegan pinwheels smeared with a fava bean dip and filled with fresh vegetables!

10-Minute Chilled Tofu – a vegan appetizer great for summer days. It’s served with a soy sauce and vinegar mixture with garlic and scallions

Greek Salad with Chickpeas & Heirloom Tomatoes – a simple salad that’s ready in just 15 minutes!

Teriyaki Tofu Spring Rolls with Strawberries – great for parties! (vegan)

Golden Turmeric Hummus – easy vegan dip made with 8 ingredients. Ready in 10 minutes!

Oat & Corn Flour Banana Chocolate Muffins (gluten free)

Pineapple Fried Rice – seasoned with turmeric and coriander, this fried rice is great work weeknights! Ready in 30 minutes.

Kung Pao Tofu Stir Fry – takes only 30 minutes to make! (vegan)

These leek and kohlrabi fritters are paired with a sumac yogurt sauce. They’re easy to make and great as an appetizer!

Coconut Lime Butternut Squash “Fried Rice” – This vegan + paleo-friendly dish is great as a side or for dinner!

This jollof rice is a vegan version of a classic West African dish. Filled with tomatoes, onions and spices, it’s ready in 45 minutes!

Pea & Mint Soup – great as an appetizer or a meal. It’s also great hot or cold. Eight ingredients is all it takes!