These homemade vegan burgers are incredibly meaty, flavorful, and freezer-friendly! Made with a blend of TVP + seitan. (GF option too!)

Make your own Red Robin style seasoned salt at home! Easy to make with spices like paprika, cumin, chili powder + celery salt.

This vegan Irish cheddar + whiskey fondue is easy to make, has an ooey gooey luxurious texture, and a killer cheesy zip!

Make this vegan corned beef seitan in your slow-cooker for St. Patrick’s Day. It’s so meaty and flavorful; you’ll be shocked it’s vegan!

Vegan Irish Potato candy is a Philadelphia St. Patrick’s Day tradition! They’re sweet, creamy, coconut-y deliciousness and easy to make!

These vegan cherry turnovers require just 2 simple ingredients and come together in about 30 minutes!

This easy vegan rice paper bacon is next-level stuff! Made with simple pantry staples and gluten-free too.

These easy vegan champagne cheesecakes combine the classic flavor of cheesecake with the celebratory spirit of champagne!

Make this delicious vegan queso in 5 minutes flat with only 7 easy-to-find ingredients and simple methods. Perfect for game day!

This spicy vegan tater tot hotdish is loaded with veggies and tender beef-style walnut meat, cooked in a gorgeous roux and topped with tots!

This dairy-free veggie cream cheese is creamy, delicious, and so easy to make! Just blend, stir, let it set, and enjoy.

This cheesy vegan broccoli blender soup is easy, flavorful, comforting, and bursting with hidden veggies. A weeknight favorite!

These easy vegan carrot dogs in a blanket are the perfect party appetizer! Easy to make and you won’t believe how fantastic they taste.

Make your own croutons in the air fryer! 20 minutes, 6 simple ingredients, and FULL of flavor. They’re great on soups or salads!

You’ll be shocked how easy this vegan cheeseball recipe is! It’s also cashew and gluten-free + tastes INCREDIBLE.

This hot vegan butterbeer, inspired by the drink in the Harry Potter series, is easy to make and perfect for a cozy night with a good book!

This vegan seitan ham is flavored to smoky-sweet perfection with a pineapple mustard glaze. Beet puree creates the gorgeous color!

Vegan condensed cream of chik’n soup to veganize all your favorite winter comfort foods! 5 ingredients, 20 minutes, tastes AWESOME.

Make this homestyle vegetable soup to warm your soul! Requires only one pot, common ingredients, and simple methods.

This vegan chicken-less stew is winter comfort food in the BEST way! It’s easy to make and full of flavor and hidden veggies.

Make these vegan French fried onions at home in your air fryer! Very few ingredients and a lot less oil than the original.