These Chicken Curry Pot Pies feature tender chicken and vegetables simmered in a Japanese-style curry sauce tucked under a puff pastry lid.

This Roasted Cauliflower Rarebit features a roasted cauliflower covered in a cheddar sauce crowned with rye croutons and pickled shallots.

This Chorizo Kale Salad features chunks of chorizo sausage, salt and vinegar fingerling potatoes, and kale in a chimichurri dressing.

These Crab Cake Patty Melts feature meaty crab cakes topped with Jarlsberg and paired with pickled fennel and Old Bay mayo.

This Creamy Tomato Tortellini Soup features hot Italian sausage, fennel, and cheese tortellini swimming in a creamy tomato stock.

These Miso Pork Udon Noodles feature chewy noodles tossed with soy and mirin braised pork, onions, and cabbage kissed with miso.

Irish Soda Bread is a classic quick bread featuring flour, salt, buttermilk, and baking soda. This take adds sugar, butter, and egg.

This Chickpea Pita Salad features radish, cucumber, sugar snap peas, feta, and baked pita chips drowned in a sweet n sour date vinaigrette.

These White Bean Chili Fries feature spiced waffle fries covered in a creamy white bean chili topped with cheese, fresh veg, and yogurt.

This Irish Coffee Crème Brûlée features classic crème brûlée flavored with strong coffee and more than a few shots of Irish cream.

This salad features shaved cabbage and frisée with cucumber, blood orange, sesame sticks, and avocado topped with a glazed confit duck leg.

This Black Coffee Cake is packed with coffee-infused prunes and dark chocolate and topped with a cappuccino-flavored cream cheese mousse.