Easy Red White and Blue Fruit Skewers with Cheesecake Yogurt Dip is the perfect no-bake dessert for the summer!

Foil Packet Cheesy Sausage and Peppers are so easy to make on the grill if you’re looking for an easy dinner with even easier cleanup!

Make this flavorful grilled pork tenderloin seasoned with homemade Mexican adobo seasoning for a tasty weeknight dinner!

This easy Slow Cooker Pulled Pork is made with my homemade BBQ sauce – smells incredible while it cooks and comes out tender and delicious.

This is a summer staple in my house! Basically, a Caprese made with juicy tomatoes, mozzarella, basil, red onion, garlic, and balsamic!

Caesar-Marinated Chicken Zucchini Kabobs made with my homemade Caesar salad dressing and grilled romaine for a light and delicious dinner.

Grilled Shrimp Panzanella Skewers, layered with summer peaches, tomatoes, and sourdough bread, finished with balsamic and fresh basil.

This quick, one-pot Ground Turkey Skillet with zucchini, corn, tomatoes, and black beans is great for weeknight dinner or meal prep!

Shrimp “cook” in lime juice to make this flavorful Shrimp Ceviche, with fresh cilantro, cucumbers, and jalapeño. A perfect summer appetizer!

Spring asparagus, shallots, and Swiss cheese in a delicious combination with eggs in this frittata: perfect for breakfast, lunch, or dinner!

Arroz Congri is a Cuban black bean and rice dish using canned black beans that can be served as a side or meatless main dish.

This Tuna Pasta Salad is the answer if you’re not a fan of mayonnaise and love a cold tuna pasta salad for lunch on a hot summer day.

Grilled Flank Steak with flavorful tomato, corn, and black bean salsa is an easy, summer 30-minute weeknight dish!

Easy Shrimp Egg Rolls inspired by my favorite Chinese take-out only healthier, loaded with shrimp in every bite. Air fryer or baked!

Lobster Roll Pasta Salad, inspired by one of my favorite summer sandwiches – a lobster roll – is loaded with lobster in every bite!

When summer berries are at their peak, make this warm berry crisp, and enjoy it with a scoop of frozen yogurt or whipped cream.