Chicken Sandwich with Sriracha Mayo
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This spicy air fryer sandwich is made with lean chicken breast brined in pickle juice and buttermilk served with pickles and sriracha mayo.
This spicy air fryer sandwich is made with lean chicken breast brined in pickle juice and buttermilk served with pickles and sriracha mayo.
This healthy Quinoa Salad with Kale, Cranberries and Mint is perfect for bringing to a potluck or serving with anything you’re grilling.
This easy Watermelon Feta Salad, made with only four ingredients, is a summer staple at your next summer BBQ!
When you want oatmeal AND a smoothie bowl, try this delicious Oatmeal Berry Smoothie Bowl made with oats, frozen berries, and bananas.
Cajun spices, tomatoes, onions, and peppers give any white fish extra pizazz and a little kick. Super easy and quick!
Bisteces a la Mexicana is a flavorful Mexican-style beef stew that cooks on low heat with tomatoes, jalapenos, onion, herbs, and spices.
This wrap is so easy, stuffed with classic burger ingredients, and wrapped in a crunchy tortilla. Use any burger meat you wish here!
Grilled vegetables from the farmers’ market shine in this vegetarian orzo pasta salad, perfect as a side dish or meatless main.
Salmon Fried Rice is made with frozen brown rice and riced cauliflower for a quick meal you can whip up in 20 minutes for lunch or dinner.
A fresh, healthy salsa recipe made with fresh tomatoes, onions, cilantro and lots of lime. Great with chips, grilled fish, chicken, and more
These are my go-to Cuban Style Black Beans when I want a quick side dish from canned beans to go with rice and steak, Pernil, pollo, etc.
This is made with a mix of whole eggs and egg whites with a little mayo and scallions. Serve on wholegrain bread, in a wrap or lettuce wrap
This lighter Strawberries and Cream folds Greek yogurt right into the whipped cream for a healthier (and yummier) spin on the classic!
This quick and simple Bacon-Wrapped Pork Tenderloin cooked in the air fryer is perfect for weeknight dinners and packed with so much flavor!
Spanish Tortilla with Pimenton Aioli is a layered potato and egg open-faced omelet. An appetizer, snack, or main for brunch or light dinner!
Turkey Picadillo is a lighter alternative to my favorite Cuban beef picadillo recipe only much leaner, and made with ground turkey instead.
This salad is made with Mediterranean ingredients – cucumbers, tomatoes, lemon juice, feta, and mint – a delicious side dish or even lunch!
These easy Salmon Cakes, made with pantry and refrigerator staples are cooked in a waffle maker – only 10 minutes from start to finish!