Oven roasted tomatoes filled with breadcrumbs and fresh herbs, perfect for a late summer dinner

Kremidopita: Greek savory pie with onions. Easy and delicious!

Homemade Crushed Red Pepper

Traditional Jewish Deli Roll get’s an updated twist with these super easy Pastrami Pockets.

Are you like me and like to know what you are eating? Try this everything from scratch spelt pizza (vegan, dairy-free, healthy)

Tomato, summer squash and red bell pepper gratin.

These chicken and mushroom tarts are great tasty dinner fare.

Fresh Fig and Onion Flatbread Pizza

Feel like a pizza but too lazy to prepare the dough? How about using a tortilla. It works great!

Beer bean-stuffed poblano peppers with feta and Jack cheese, adapted from The Sprouted Kitchen cookbook.

Simple mini apple pies served with vanilla ice cream. It doesn’t get much better than that!

soft and light zucchini pancakes.

Tasty red cabbage rolls stuffed with butternut squash and a hint of spice!

zucchini pancakes

Savoury south Indian dosa pancakes from my mother’s kitchen served with sesame coconut chutney and spiced potatoes.

An easy tart, ready in only 25 minutes!

This delicious take on deviled eggs turns a stale party snack on its head!

Cheese Rice Zucchini Casserole

Sweet Corn Polenta with Eggplant Sauce, another winner from the brilliant Yotam Ottolenghi.

Ham, Cheese, and Veggie Pie – A delicious dinner pie

A simple savory quiche made with fresh, juicy summer tomatoes and parmesan cheese

Crunchy and spicy tempeh wrapped up with lots of crunchy veggies!