Eggnog Ice Cream
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This eggnog ice cream recipe is the most delicious low carb, sugar free AND high protein holiday dessert. No eggs too!
This eggnog ice cream recipe is the most delicious low carb, sugar free AND high protein holiday dessert. No eggs too!
Each bite is filled with chewy cranberries, hearty oats, crunchy nuts, and just a hint of sweet white chocolate!
We make these overnight with flaxseed as a thick, creamy breakfast with just 6 pantry staples! Top with fruit for sweetness and color.
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A nostalgic dip featuring creamed cheese, mayonnaise and salad shrimp. Serve it as part of an appetizers-for-dinner party!
The ultimate holiday cookie! Triple Mint Chocolate with a soft center, a peppermint bark coating, sourdough discard, and a protein boost.
Soft, chewy, honey-spiced Swiss Gingerbread (Leckerli) with candied citrus and almonds is holiday perfection in every bite!
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Crispy, tender Apple Hand Pies made easy with store-bought crust—perfect for fall, lunchboxes, or anytime comfort.
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Shishito peppers with sesame oil, a sprinkle of toasted sesame seeds for a bit of crunch, and a side of bright, citrus ponzu dipping sauce.
Cool down with frozen yogurt berry bark, a welcome healthy and cold alternative to a soda, iced tea or a popsicle on hot summer days.
Cool, creamy, and just the right amount of minty-it’s the ultimate St. Paddy’s Day treat. But why wait for McDonald’s to bring it back?