Fried Rice
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This easy fried rice is great for using leftovers! Just fry eggs, carrots, rice, and your choice of peas or green onions and you’re done.
This easy fried rice is great for using leftovers! Just fry eggs, carrots, rice, and your choice of peas or green onions and you’re done.
Quick and easy! 10 minutes is all you need to get this amazing Chinese salmon dinner on the table!
Thick, hand pulled noodles seasoned with chilli, garlic and Sichuan pepper, Xi’an Biang Biang noodles offers a delectable taste.
Chinese Egg and Tomato is a simple yet flavorful dish straight from the Chinese home kitchen.
Asian surf and turf: an easy stir fry recipe with steak and shrimp, cooked with a savory sauce and served with low carb cauliflower rice.
Spicy and crispy orange chicken recipe easily made at home.
Pumpkin Flower Asian Steamed Buns. Soft, fluffy, lightly sweetened with no artificial coloring. Good way to use up pumpkin puree stash
15-Minute Egg Drop Soup. Quick and easy comfort food for chilly days and cold season!
Marinated with on hand ingredients and they get sticky sweet when basted with a mixture of soy sauce, honey and sesame oil.
Mango pudding is a favorite dessert that is a regular item at the Hong Kong style cafe.
Melt in your mouth tender beef and broccoli with a lip-smackingly good sauce… that tastes BETTER than from takeout!
A perfect recipe for weeknight dinner; this Burnt Garlic Fried Rice is full of crispy garlic and vegetables.
Chinese Sticky Rice with Taro
This soy sauce oysters is a very simple dish that use the flavor-packed Chinese ingredients to enhance the sweetness of the oysters.
15 Minute Five Spice Pork with Pak Choi & Jasmine Rice
Who needs Chinese takeout when you can easily make one at home. An almost all-meat beef stir-fry, using only carrots and green onions.
Low Fodmap Wonton Soup – a scrumptious soup with Chinese flavors made totally from scratch.
A classic Chinese dish gets a new (lighter) twist in my Mongolian Chicken. Tender pieces of chicken, marinated and pan-fried!
Three Cup Chicken. Seared chicken thighs tossed in a savory umami sauce w/ Thai basil. Quick & easy weeknight meal.
Make ultra-flavorful restaurant-style crispy sesame chicken without a ton of sugar or any deep frying.
This Whole30 and paleo version of sesame chicken is healthy and delicious! Indulge in flavor without the guilt.
This Sichuan Smashed Cucumber Salad + Hot Chili Oil brings it all: crisp, cool, swee, salty, and spicy.