Takeout Chinese Beef and Broccoli
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Tender flank steak with crisp broccoli in a savory Chinese brown sauce with garlic and ginger, all made in well under 30 minutes.
Tender flank steak with crisp broccoli in a savory Chinese brown sauce with garlic and ginger, all made in well under 30 minutes.
Spicy lemon and black pepper tofu – simple ingredients but a real punch of flavor!
Simple Chinese stir-fried rice with beef and spring onions.
Deliciously spicy Kung Pao Cauliflower – easy recipe to make this at home!
Paleo Soy Free Low Carb Oven Baked Crispy Sesame Tofu made with savory egg custard and oven baked to golden crispy with sesame sauce.
Get ready to press the easy, delicious button for dinner! This semi-homemade Easy Chicken Curry comes together in almost no time.
Chinese Bhel (Crispy Noodle Chaat)
Flavorful & easy Vegan Garlic Chili Potatoes, made with potatoes, garlic, chili sauce & honey, sprinkled with scallions and sesame seeds.
Vegetarian steam cooked sandwich style yeasted Chinese buns filled with vegetables and sprouts stir-fried in Teriyaki sauce.
Skip the Chinese takeout & make Zesty Orange Chicken with simple healthy ingredients. Love that honey garlic sauce. Quick & easy dinner!
This Paleo Sesame Chicken is a healthy version of a classic Chinese takeout meal with minimal effort!
These fried noodles better known as mie goreng can be found in restaurants, street food carts, and home cooking throughout Indonesia!
1 Syn per portion fried rice with egg, salmon and loads of veg!
Fragrant, flavorful sticky rice wrapped with fresh turmeric leaves and steamed. Aromatic, floral and unusual.
Salt and Pepper Chicken is a classic signature dish of Cantonese cuisine – gluten free and Soy Free.
This is my go to comfort food. Shallow fried chicken breaded in egg and cornflour and a sauce made with pantry basics!
Chinese Egg Custard made in Instant Pot with 2 ingredients – Eggs and Milk Cream. Low carb, easy, make it savory or sweet!
Classic Cantonese dim sum – steamed Sponge Cake, super easy to make and it is so delicious!
Easy Instant Pot Recipe for Mongolian Beef made quick and easy in just minutes. Tender cuts of beef in a rich and savory brown sauce.
Think fat juicy dumplings, lightly pan fried with fresh veg, and a flavor packed sauce. This is so much better than your average stir fry.
Super Easy Shortcut to making deliciously Chinese Sweet Red Bean Soup (紅豆沙, 紅豆湯). A simple creamy, hearty, health-boosting dessert. No soak!
Homemade Chinese Wonton Soup! that’s authentic and easy to make! The wontons are made from scratch!