With just one dish and 10 minutes of prep, this Dump-and-Bake Sweet and Sour Chicken is an easier, healthier version of your favorite!

Easy Beef Fried Rice. Loaded with beef, carrots and broccoli! Ready in under 30 minutes!

Classic Chinese Stir-Fry Dish With Garlic, Ginger, Broccoli, Bamboo Shoots And Mushrooms in Garlic And Ginger Spicy Sauce.

Fresh Soybean Pudding with Sweet Ginger Syrup 香滑豆腐花! I’m in love with the silky smooth melt-in-the-mouth pudding.

Chinese Empress Chicken

Chinese Cashew Chicken made tender and delicious using the same technique as your favorite Chinese restaurant.

Trying to eat healthy yet not get those annoying hunger pangs? Try this filling, delicious beef and veggie stir-fry!

This delicious Shrimp and Snow Pea Stir Fry is coated with gorgeous savory sweet sauce with an umami quality. Dinner in 15 minutes!

Fried tofu cubes coated with spicy fermented soy beans sauce and a handful of scallions. Easy, healthy, gluten-free, and vegan friendly.

Taiwanese favorite breakfast: scallion pancake! Make multiple batches, and freeze any leftovers.

Quick and simple Chinese style broccoli and garlic stir fry. The taste is awesome for such a simple dish.

Crispy baked tofu with cold noodles in a spicy sesame – peanut sauce for a fantastic dinner or picnic recipe. Vegan/GF friendly

Indo Chinese style orange chicken is very flavorful and delicious side dish. A little sweet but tangy chicken item it is.

Chicken momo or steamed chicken dumplings are famous Tibetan food and are very popular all over India also.

Red Curry Tofu Dumplings – delicious dumplings made with a braided pleat. They’re perfect for parties!

Quick and easy sesame noodles with Chinese flavors that’s ready in less than 30 minutes and makes a simple weeknight dinner.

The easiest egg fried rice that you can prep and cook in 10 minutes, and it tastes better than the restaurant version.

Vegetable Hakka Noodles are one of the most famous Indo-Chinese recipes that is sure to leave you asking for more.

Pan-fried healthy fritters with minced pork and tofu

Silky, smooth and super delicious steamed egg custard pudding…it is so easy but super yummy!

Love Chinese food? Try this quick and easy alternative to take-out.

Learn to make restaurant-style mango sago with three beautiful layers that are creamy, fruity, and loaded with goodies.