PUMPKIN MOCHI – Perfectly unique Thanksgiving dessert!

5 hour slow cooked beef, makes the soup and noodles super delicious.

A meeting of East meets West – mapo tofu veganized with the addition of French lentils.

Easy Dan Dan Mian (Noodles), a classic Sichuan dish

Chinese baked rice with eggs, mushrooms and broccoli. (in Dutch)

Use 5 minutes and 3 ingredients to create the best broccoli dish!

SPICY FRIED CHICKEN WINGS – Super hot but full of spices and so tasty!

Supreme Soy Sauce Fried Rice is a classic fried rice recipe that is so popular in China!

COMFORT FOOD: My Mum’s Fragrant Chinese Chicken and Mushroom Rice (GF, DF, Oil Free)

Dim sum har gow with the most well balanced filling and perfect wrapper. Check how to make those yummy and crystal dumplings at home.

Honey Garlic Wings, light and delicious dinner, done in less than 30 minutes.

Perfect Fried Rice is easy and delicious when you use precooked rice, lots of veggies, ginger & garlic. Ready in 15 minutes.

{Recipe} Re-creating this popular Chinese buffet style Walnut Shrimp with this detailed step-by-step recipe

Learn how to make salted eggs, using only brine solution.

All you need to do is put everything in the slow cooker and wait a few hours to make these fall-off-the-bone ribs.

This simple Veg Manchurian is quite easy to make with the available vegetables at home with your own twist to suit your taste buds.

Burmese Noodle Bowl is a simple, 30 minute take on a traditional Chinese Dish

Sweet and sour chicken with peppers and courgettes, a healthy Asian dish ready in about 15 minutes.

Egg Roll in a Bowl – Low Carb, Paleo, Whole30

This one-pan, takeout-style Chinese beef and broccoli dish is extra saucy and fast to prepare.

Make a comforting and healthy one-pot dinner with daikon radish and a protein of your choice!

Minced Pork Noodles Tossed with Scallion Oil – So quick & easy to make, yet every slurping mouthful is filled with rich, umami flavor.