Pumpkin Ice Cream

Cashew Nut cookies, traditionally made for Chinese New Year: transformed into ghoulish pumpkins for Halloween!

Delicious General Tso’s Chicken.

Italian Sausage Fried Brown Rice with Vegan Option. Plus tips on making perfect fried rice.

Easy and delicious side dish with Indian cottage cheese, goes very well with fried rice and noodles.

Chinese Style Potato Salad

Pan-fried dumpling or guo tie, with thin soft homemade wrappers and sweet juicy pork and chive fillings.

Burnt Garlic Bell Peppers Noodles- roughly chopped bell pepper with basic ingredients and the results are one flavorful dinner.

Wonton Noodles/Wantan Mee or Kon Lo Mee is a popular Chinese Malaysian noodle dish

Crispy Pork Lard And Oil

Turn up the heat with Chinese Red Oil. In five minutes you can have an authentic ingredient used in many traditional Chinese dishes.

Easy Chinese Chicken – the minimalist sauce for this chicken includes bit of garlic, 5-Spice powder and soy sauce.

Chinese steamed shrimp with glass noodles – healthy, gluten-free, and delicious!

Chinese White Chicken: Normally a favorite during Chinese New Year, but for me a favorite at all time. Perfect when its getting colder too.

Pan-seared egg bean curd with minced pork is simple to cook and a classic dish

This is a Sichuan-inspired meal that can be on your table in 30 minutes. Tips on how to prepare bamboo!

Chinese Pork Ribs with Black Bean Garlic Sauce.

Chinese Style Steamed Lobster with Garlic, Ginger, Scallion and Soy Sauce. A very Simple, Easy Way Cook Bamboo Lobster.

Most preferred Chinese starter, Chilli Paneer, is really easy to prepare.

With this Cashew Chicken there is no need to order take-out (for cashew chicken) again. Add all the cashews wanted when making it at home.

Sticky Rice Cake with Red Bean Paste.

15-Minute Sesame Chicken. Faster and healthier than takeout. The sauce is scrumptious.