Indulgent Greek food in the healthiest way possible. This vegan moussaka gives the original version a run for it’s money!

Chickpeas, za’atar, sumac, blood orange, rainbow chard, tahini…you’ll never look at stuffed squash the same way again!

Roasted Broccoli Chickpea Quinoa Bowls are a quick and simple dinner option loaded with nothing but good for you ingredients!

Perfect as a party appetizer or as a really awesome entree, this hummus plate is loaded with delicious flavors!

Bulgur salad with roasted Delicata squash and chickpea crisps with za’atar. Vegan.

Sumac Roasted Cauliflower Salad is paired with Medjool dates, pomegranate and mint for a salad that is an explosion of flavours.

Hearty quinoa meatballs are smothered in tomato sauce and stuffed into buns with bell peppers and onion to make these sandwiches.

Chickpea crisps with za’atar. (in English & Polish)

Tips for making a smooth and creamy traditional hummus (without having to individually skin each chickpea!)

This is a ridiculously easy and healthy side salad that requires no cooking, comes together in 15 minutes, and for under $5.00.

Roasted Potato, Black Rice with Crispy Chickpeas

Ranch Roasted Chickpeas

This Mexican Sweet Potato and Chickpea Stew combines sweet potatoes, yukon gold potatoes and chickpeas in a classic chile colorado sauce.

Sweet Potato Satay Hummus

This delicious South Indian curry is easy to make and delicious. Spiciness is nicely tempered by the soothing coconut. Vegan + GF

This vibrant rainbow salad has a delicious orange and sesame dressing and is scattered with black poppyseeds.

These mini falafel bites can be used as snacks, party appetizers or to accompany a delicious mashed potato with salad meal.

The only hummus you will ever need, which is high in protein and fibre and makes a great dip for raw vegetables.

Slow cooker Chana Masala – chickpeas cooked in the slow cooker with all the spices! Tastes great with rice or naan! [Vegan + GF]

Vegan Broccoli Spinach Soup with Toasted Chickpeas. If you look out of the window, then you would say it´s definitely winter here.

koshary is Egypt’s favourite street food. Composed of rice, lentils, chickpeas, it’s a wonderfully hearty vegan meal

Ridiculously crunchy & addictive Cheese & Onion Roasted Chickpeas.The perfect savory snack- dairy, gluten & oil-free!