Spinach hummus (vegan) (scroll down for English)

Chickpeas Kale and Quinoa Power bowls

Chickpea Curry, south Indian style.

Turkish Chickpeas & Potatoes

Spicy carrot soup with baked chickpeas and tahini, suitable for vegans, (recipe in Polish)

A super simple and healthy snack. Perfect with pre dinner drinks.

My favorite hummus with a touch of smoked paprika, and fat free.

Crispy Baked Falafel adapted from Olives, Lemons & Za’atar. Easy, healthy, and delicious. (V+GF)

Rainbow Power Kale Salad with Peanut Dijon Dressing

Salmon and Citrus Salad with Crispy Chickpeas and Honey Mustard Vinaigrette!

A colourful textured salad with roasted chickpeas, romanesco cauliflower, jewel bright pomegranate and a hint of mint. Yum!

A protein rich chatpata salad with a unique combination of spices. It’s ideal for growing kids.

Vegetarian sweet potato burgers served with a cucumber yogurt sauce.

Tender roasted sweet potatoes, savory chickpeas, and plenty of flavorful Middle Eastern spices go into these sweet potato falafel burgers.

Pan-Fried Chickpeas with Caramelized onions make for a light, healthy, filling and quick vegetarian meal.

Fluffy curried potato surrounded by a crusty and chewy pita pocket. Fun to make and such a treat when piping hot! Vegan.

Go GREEN with this super speedy, super tasty Cilantro Hummus topped with harissa infused olive oil and chopped pistachio.

One Pan Orechiette

Mexican Crock pot Quinoa – Let the crock pot do ALL the work for you this Meatless Monday! Healthy, gluten free and simple!

Sweet, creamy hummus with sundried cherry tomatoes and herbs. (in English & Polish)

This salad features chickpeas, carrots, and cukes in a sweet and sour dressing. Get your spiralizer out and have at it!