This awesome vegetarian BBQ Chickpea Salad is easy to make, loaded with veggies, and is so crazy tasty!

Creamy and super flavourful, this vegan Zuppa Toscana is so delicious you won’t be able to stop at one bowl.

An easy but tasty spinach and chickpea dish, topped with a fried egg and dried radish kimchi!

A typical North Indian dish that incorporates traditional Indian spices with garbanzo beans (chickpeas) in a tomato, onion gravy

A filling and flavorful salad consisting of avocados, chickpeas, Mexican spices, and a creamy Chipotle sauce

In case you fancy a savory breakfast instead of a sweet one, then I have a great idea: give these veggie-packed breakfast muffins a try!

Indian street style Kadai Chole is a great chickpeas recipe which is dry in state but soooooo good

Instant Pot Chickpeas. Easy, foolproof method for cooking chickpeas in your Instant Pot (or pressure cooker) less than 1 hour – no soaking.

Made with just 3 ingredients and ready in minutes, this Chickpea Flour Pizza Crust is ideal for pizzas or flatbreads.

A simple vegan recipe for easy curry chickpea salad wraps that are ready in about 15 minutes.

This Instant Pot Chana Masala is a spicy, flavor packed dish of chickpeas, tomatoes and and spices that takes less than 30 minutes to make.

Combo of chickpeas and jackfruit creates a light and healthy (and surprisingly meaty) vegan “tuna” salad.

Vegetarian soft tacos containing chickpeas roasted in Mexican spices and topped with a creamy Chipotle sauce

Spicy, sweet, and simple to make! The perfect addition to your vegan dinner bowls.

This Chickpea Thai Red Curry is vegetarian, mild heat, and the perfect cozy dish to whip up in about an hour on a weeknight!

Stunning Spanish Rice with Garbanzo Beans & Peas

These vegan buffalo chickpea quesadillas with cashew cheese are served with cooling avocado green goddess dipping sauce!

This flavorful buffalo chickpea sandwich is finished with vegan blue cheese dressing for a cooling effect!

Pan fried sea bass makes an impressive main any night of the week. This is a quick and easy recipe served with spiced chickpeas

Crispy Roasted Chickpeas make the perfect snack! Choose from: Vegan Parmesan & Garlic, Maple Cinnamon, Tandori Lime, or Sweet & Spicy Chili.

Eggplant Fatteh is a Middle-eastern classic dish with an air-fried twist! Layered on top of one another for a punch of irresistible flavor.

Try my chickpea pizza crust if you are looking for a higher fiber and higher protein pizza option. It’s gluten-free and DELICIOUS!