Hummus Bet-Tehineh is Chickpeas blended with tahini, lemon juice, garlic and salt

This tasty salad is packed with great flavors and ready in just 25 minutes.

A broth full of spices made even better with chickpeas and chicken

These Buffalo Cauliflower Chickpea Burgers are simple, hearty, and reminiscent of everyone’s favourite Buffalo cauliflower wings.

A light and delicious summery dish, add this chickpea and courgette (zucchini) curry to your repertoire today.

A healthy, grilled romaine salad drizzled with creamy vegan Tahini Caesar and topped with crunchy spiced chickpeas.

If you’re looking for the perfect summer recipe, try this healthy hummus made with chickpeas, lemon, tahini and paprika. It’s totally vegan

Chickpeas are added to all of your favorite greek salad ingredients for a light but satisfying salad or side dish.

Chicken and chorizo stew with chickpeas, peppers and tomatoes, a spicy Spanish stew easy to make and always delicious!

Couldn’t make Chole just because you forgot to soak them overnight? Happens with all of us, all the time. Fret not. This recipe is a savior.

Pumpkin & Carrot Soup with Roasted Chickpeas – comforting, easy to make in an Instant Pot and healthy! Gluten free, dairy free, can be vegan

No-cashew chickpea Vegan Alfredo Sauce recipe is ready 5 minutes with just 7 ingredients! Healthy, low fat, creamy, garlicky & delicious.

These street taco style vegetarian Buffalo Chickpea Tacos are quick, easy, and totally tasty!

The addition of fresh orange adds a bright splash of citrus-y flavor to this simple plant-based Spanish Chickpea Stew.

Traditional hummus with creamy avocado. Easy to make and so delicious!

This Deconstructed Falafel Salad has all the flavors of falafel, but with far less work.

10 Minute Lunch! Sauted zucchini, green chiles, chickpeas and chopped spinach simply seasoned, topped with avocado.

30-Minute Vegetable Chickpea Stew with coconut milk and a hint of spice! GF | Vegan | AF >> Great for potlucks!

Give your next crudite platter an upgrade with this Spicy Roasted Carrot Hummus.

Deliciously sticky roasted Asian aubergine chunks served with coconut milk infused rice and a simple tomato-based chickpea curry.

Spiced chickpeas meet a creamy tahini vinaigrette in this admittedly unique but delicious take on a Greek salad.

These delicious herbed chickpea burgers are vegan and gluten free, and perfect for summer grilling season!