These pan-fried vegetable fritters are a healthy and colorful way to spice up your weeknight dinners!

Cauliflower Crust Stromboli – To-die-for Stromboli, low in calories, carbs & gluten-free. Failproof recipe with step-by-step photos!

Falafel-Spiced Roasted Chickpeas. Healthy and perfect for snacking on instead of chips.

Shrimp Scampi

An easy to make Salsa that is done in less than 5 minutes and will remind you of something straight out of a Mexican restaurant!

These mini quiche are perfect little pick-me ups that you can literally pick up and eat with your fingers! Perfect for any meal or occasion.

Hot Ham and Cheese Dip

Warm Skillet Pretzel Rolls with Mexican Cheese Dip – you’ll be the hit of the party with this one!

These festive deviled eggs are naturally dyed using red cabbage, beets, and turmeric. Perfect for Easter!

Cheesy Ranch Mini Potato Croquettes. Nice as an appetizer, side or snack.

Take your guacamole to the next level with charred corn and chunks of jicama. Delicious!

Smoked Salmon and Wasabi Coleslaw Wonton Nachos

Deviled Ham and Eggs

The best! Calamari with sweet banana peppers, olives, scallions, lemon and shaved parmesan cheese. You’ll keep going back for more.

Roasted Garlic Cheddar Biscuits—These golden, flaky biscuits have a lovely roasted garlic flavor and lots of cheddar cheese.

Sweet potato fries with a sweet and spicy kick – flavored with Japanese seasonings!

Mason Jar Fruit Salad is great for on the go, entertaining, picnics. Healthy snacking doesn’t get easier or prettier!

Easter Veggie Bars- Flaky soft crescent crust topped with a cream cheese spread and fresh raw veggies.

Delicious, juicy, homemade Meatballs prepared with a sweet and tangy Pineapple Barbecue Sauce.

Top sauce in Spain, goes with everything.

White Cheddar Macaroni and Cheese with Truffle Salt-made on your stovetop it is so easy, so creamy, and so delicious!