Low Carb Instant Pot Butter Chicken is tender chicken cooked in a creamy, spicy, tomato-based sauce. Keto version

This delicious Indian side is made with fresh yoghurt and chickpea balls. Fresh and tasty, a perfect snack.

Korean BBQ Pulled Jackfruit is sweet & spicy with so much flavour. It’s easy to make & needs just 4 ingredients. The perfect 20 min meal!

Basundi is a sweet thickened milk flavored with cardamom, saffron and nuts. A simple recipe that is must made on festivals in India.

Butter chicken is a hugely popular Indian curry that results in a rich and creamy gravy that is almost buttery. It is incredibly easy to pre

Samvat/Samo Ke Chawal Ki Kheer is Barnyard Millet Sweet Pudding. This is a gluten-free dessert, simple,delicious & quick to make.

Lassi is a refreshing yogurt drink that is made in India during summers. As the name suggests, it is flavored with roses and almonds.

Tofu Bhurji – Vegan Bhurji or Akoori. Indian Scramble. Tofu scrambled with onion, tomato, cilantro and cumin for a delicious Eggless Bhurj.

A simple summer one pot meal of creamy yogurt and rice flavoured with aromatic curry leaves and nutty mustard.

This is a very simple and easy dish made out of baby potatoes that are loaded with everyday Indian spices and goodness of yogurt.

Mango Raita

Air Fryer Buckwheat French Fries (Kuttu Pakora Fries): Glutenfree & Ready in 20 minutes. Crispy n Healthy Snack.

A traditional goan pork curry or Sorpotel is spicy tangy and just delicious.

Easy and tangy Matar Paneer that’s just spells Indian food at its best

Mulligatawny is a hearty curry soup that’s filled with tender chicken, apples, and rice. It’s a healthy and tasty meal any day of the week!

Aubergine and sweet potato curry is a simple and deliciously healthy vegan curry. An all in one pot hearty family meal in just one hour!

Raw Mango Chutney

Sambhar Rice or Sambhar Sadam, a traditional South Indian one pot meal made with Rice. Lentils and vegetables cooked in spicy Sambhar masala

Lamb Coconut Curry is much better in taste than what you get in Indian restaurants.

Lightly spiced fish biryani made with a yogurt biryani sauce & cooked in one pot with layered fish, rice and saffron. Served with coriander

Pahadi Kheere ka Raita