Daler Bora/Red Lentil fritters…quick, healthy, and hassle free

Guava Chutney

Enjoy these soft and delicious rotis with rice flour, vegan and gluten free..

Chickpeas and sweet potatoes are simmered in a rich coconut milk curry sauce to create this hearty, flavourful entrée.

A Karnataka Delicacy prepared during the festive season. Deep fried pastry filled with the sweet filling!

Slow Cooker Mutton Curry: This is a slow cooker adaptation of an authentic Indian mutton curry

A delicious concoction of coconut and mustard seeds, mixed with fine grains of rice!

Bombay Masala Toast is a classic, crispy, tasty, and a quick snack, and making this is very easy and simple.

Simple, healthy, creamy, mildly spiced egg curry ready in about 20 minutes. A perfect week night dish.

This chickpea dish is the answer to your weeknight curry cravings! A healthy meat-free Monday option.

Rajasthani Jaiphali Aloo

A flavorful, comforting and simple rendition of red lentils, that is great as a soup as well.

Sweet Spicy Tangy Pineapple Tikka!

Dal Makhani -Hearty Slow Cooked Black Lentils w/ Kidney Beans…no oil, no butter, no cream version

Poori Bhaji is a favourite breakfast item in India. Learn how to make soft, fluffy Pooris and a different style bhaji.

KERALA LIME PICKLE – It’s really easy to do with a very few ingredients to play with.

Indian spiced hummus

Moong Dal Vada – A very easy and yummy snack and breakfast idea!

Methi Muthiyas, healthy and delicious snack with fenugreek leaves and whole wheat flour.

How to make perfect multigrain Phulka

Restaurant style rich Indan curry made with soya chaap which is high source of protein

Andhra Style Tomato Garlic Pickle