Kadalai Maavu Sambar, a delicious sambar that can be prepared in 10 mins with besan / bengal gram flour.

Enjoy this vegan dessert made with Emmer wheat. try out the traditional recipe to celebrate happy gatherings.

Thandai (a refreshing spiced indian drink ) is the perfect flavour for this pannacotta set in a biscuit crust!

This authentic and healthy curry is better than any takeaway. A creamy, spinach curry with chunks of pan fried paneer cheese. Yum!

Tangy, spicy, succulent chicken vindaloo straight from my granny’s kitchen. Simply mouthwatering!

This authentic vegetable sambar is a pot of spicy, tangy lentils cooked with mixed vegetables and spices. Easy to make & Vegan!

Dosti roti is a double layered roti made with flour and water and stuck together with oil. This is a wonderful roti recipe.

Chana masala powder is a traditional Indian spice blend, for seasoning chickpea dishes. For best flavor, use this recipe to make it fresh!

An Indian-inspired, 30-minute vegan chickpea curry with spinach and cilantro. Perfect for meal prep and weeknight dinners!

Summer favourite delicious and refreshing chilled Mango Falooda Recipe with Custard and Basil seeds

Exotic Zafrani/Saffron Pulao with nuts and aromatic Saffron. Royal treat for your festive occasions

Delicious crispy oven-roasted cauliflower with Indian spices. Easy healthy baked tandoori cauliflower bites the whole family will love.

Slow Cooker Chicken Tikka Masala

A spicy cornbread, lightly sweetened and only as hot as you wish; moistened with yogurt and pops of sweet corn kernels.

Thandai is a luscious drink made with saffron, milk, nuts, spices and rose petals. It is a tradition for the Indian spring festival of Holi.

Easy, comforting, and the perfect Indian and Mexican-spiced mashup, Indian chili is a cozy, healthy, one-pot option to change up your dinner

Vegetable rice also known as vegetable pulao is a delicious fragrant one-pot rice recipe from India.

Easy chicken tikka kebab skewers are an essential part of any Indian “smorgasbord” and can be cooked in the oven, air fryer, grill, or BBQ.

A vibrant corn chaat with peanuts: enjoy as an appetizer or as a mid-day snack! A popular Indian street food snack made within 20 mins!

Light and fluffy eggless paan (betel leaf) flavoured cupcakes with a delicious gulkand ( rose petal jam) frosting .

Indian sweet where parcels of pastry dough envelopes a sweet filling of mild solids. Absolute classic Indian sweetdish

Thandai is a typical Holi drink or a cooler and this is a dessert made with tandai paste. Kulfi is an Indian version of ice cream.