Southwest Pasta Salad (Vegan)
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This fresh & zesty pasta salad is tossed with a (no-mayo!) creamy chipotle dressing. It’s an easy, crowd-pleasing dish.
This fresh & zesty pasta salad is tossed with a (no-mayo!) creamy chipotle dressing. It’s an easy, crowd-pleasing dish.
Quick, weeknight vibes. Crispy chik’n, cheesy roasted broccoli florets, quick rice, Baja sauce, and greens to finish. So yum!
This soul-warming Lentil Bolognese features nourishing red lentils & mushrooms instead of ground beef! Satisfying and so comforting.
This healthy, vibrant dish features rainbow roasted vegetables, fluffy quinoa, and a garlic-balsamic dressing. Great made in advance!
This flavorful Kale Apple Salad features tender massaged kale, crispy bacon, sharp cheddar cheese, and a delicious fresh lemon dressing!
Stuffed with a cheesy brown rice & cauliflower crumble, drenched in enchilada sauce, cheese, beans & jalapenos, and baked to bubbly perfection.
Learn how to make this southwest pasta salad with black beans and corn. Fresh, bold, and super easy to throw together.
This colorful Chopped Kale Salad is loaded with flavor and texture and tossed in the most amazing lemon dressing!
Quick, Simple, and Vegetarian. A classic Chinese soup that’s savory, and well, hot and sour.
Irresistibly savory and so easy to make right at home. (Plus you can customize them with your own favorite nuts!)
These Crispy Cauliflower Bites are baked, not fried, so they’re lighter and healthier than classic cauliflower wings, but just as crispy!
Tomatoes, red onion, and basil are tossed with a simple vinaigrette in this quick and easy salad, prepared in just 10 minutes!
Obsessed. Perfectly cooked pearl couscous, loads of fresh veggies & herbs, Greek dressing, and tangy, salty feta.
This soupe au pistou features veggies like green beans, summer squash, and tomatoes, plus pasta and white beans, topped with basil pistou.
My Spanish vegetarian paella recipe is made with short-grain rice, broth, tomatoes, vegetables, and spices.
Turn cucumbers into crunchy, tangy quick pickles flavored with fresh dill, garlic, and mustard seeds. Great for sandwiches and snacking!
Yukon Gold mashed potatoes are ultra creamy, easy to make, and incredibly flavorful thanks to the addition of a bulb of oven roasted garlic.
This easy salad features crisp veggies, fresh herbs, briny olives, and a zesty oil-free dressing. It’s so flavorful and perfect for summer!
This must try appetizer channels all the flavor of a crispy fried jalapeño popper in a healthier baked zucchini boat!
This smoky harvest quinoa soup is packed with sweet potatoes, tomatoes, and spinach, simmered with lentils and quinoa in a smoky broth.
These Brown Sugar Overnight Oats are such an easy breakfast, and they’re perfect for meal prep! Just 5 ingredients and a few minutes!
Skip takeout and make these easy vegan Hoisin Tofu Stir-Fry Noodles at home. Quick, easy & perfect for weeknight dinners and meal prep.