Who doesn’t love a quick, stovetop meal? Tender, plump gnocchi, creamy white cheddar sauce, and tender broccoli florets.

Learn to make umami-rich miso mayo at home. It can be used in a number of ways – as a spread, a creamy condiment, dip, sauce or dressing.

Roasted Carrots and Asparagus combines the natural sweetness of carrots, the tender crispness of asparagus, and creamy goat cheese.

This avocado and egg salad is an updated twist on the classic recipe. Made without mayo and full of flavour and healthy fat from the avocado

I go out for Pho once a week so I figured I’d test out Campbell’s Pho broth. Crisp veg, slurpable noodles, heat…did the broth make the cut?

A super simple blistered balsamic tomato spread that’s perfect for dipping or slathering on toast.

A nourishing, comforting, and flavorful barley lentil soup with earthy spices, deeply browned onions, and an herbaceous, garlicky yogurt.

Naturally thick and creamy, this easy butternut squash soup recipe is an absolute belly-warmer. Rich in pure butternut flavour.

This roasted garlic tomato soup recipe is incredibly easy to make and it’s packed with flavour. Rich and robust with a natural tang.

This robust mushroom cauliflower soup is earthy, rich, and creamy. It’s so easy to make too with one secret ingredient that elevates it.

Enjoy a vibrant spinach arugula salad with avocado, cannellini beans, red onion, and zesty lemon dressing—a quick, fresh vegan side!

My Japanese fried rice tastes just like it came from a hibachi grill, but is really super easy to whip up in your own kitchen.

Air fryer frittata is an easy, protein-packed meal. It is filled with vegetables and cheese and comes together quickly thanks to the air fryer.

Roasted tomato soup with deep flavors, ready with 10 minutes of prep. Perfect for chilly nights or with grilled cheese!

Minestrone Soup is a go-to meal for cooler seasons, bursting with vegetables, beans, and pasta. Perfect for warming up on a chilly night.

Nothing says summer like a fresh peaches and this grilled peach salad with whipped feta is no exception. Topped with bourbon vinaigrette.

This Mushroom Bisque takes cream of mushroom soup to the next level, with earthy mushrooms, fragrant thyme, and velvety cream.

Crispy, golden crostini topped with dreamy whipped ricotta & roasted tomatoes with dill and garlic. Such a delicious appetizer!

Layers of plump ravioli noodles, a creamy, flavourful whipped ricotta filling, a spicy tomato sauce, and fresh green pesto.

Mushroom stroganoff gnocchi is a creamy, comforting one-pan dish that combines gnocchi with a rich mushroom stroganoff sauce.

Loads of flavour from the red curry paste along with a silky, spicy , coconutty curry full of protein packed paneer cheese and chickpeas.

Ready in 15 minutes, this quick and easy 7-Layer Dip is sure to be a hit at your next party. It will keep everyone dipping back for more!