Creamy smoked salmon dip perfect for appetizers and entertaining. Rich, flavorful and easy to make, it pairs beautifully with blinis.

Perfectly pan-fried salmon fillets with crispy skin, finished in a delicious orange and marmalade glaze seasoned with fish sauce and thyme.

This smoked salmon omelet is a simple protein-packed recipe that makes a great breakfast, brunch, or a light dinner.

A quick and easy salmon quinoa salad with tender salmon, nutty quinoa, baby spinach, cucumbers, tomatoes and a lemon dill dressing.

Learn how to make honey butter glazed salmon right on the stovetop.

Baked salmon salad is a staple in any New York deli and bagel shop, part of the creamy, mayo-based salad lineup.

Smoked Salmon Sun Tart {Puff Pastry Appetizer}

This simple yet comforting baked salmon brings you Japanese fusion at its finest. Perfectly baked fish, topped with homemade teriyaki sauce.

Homemade salmon gravlax is silky and flavorful. Fresh salmon cured with dill and lemon for an easy holiday appetizer everyone will love.

Easy sheet pan salmon and broccoli recipe that cooks fast, tastes fresh, and keeps cleanup simple.

This smoked salmon appetizer is a quick little bite made with a creamy dill filling and flaky mini Puff Pastry Shells.

This Salmon Mac and Cheese is comfort food leveled up! Creamy stovetop macaroni and cheese topped with juicy, tender Cajun-seasoned salmon.

This crispy skin pan-fried salmon paired with a fresh, creamy green pea and radish salad is a dinner recipe that’s quick and flavorful.

This hot smoked salmon salad with horseradish and yogurt dressing is the perfect recipe for any day of the week.

These easy salmon bowls loaded with teriyaki salmon, fresh veggies over rice and are ready to eat in under 30 minutes.

These teriyaki salmon bowls are your new weeknight go-to: sticky-sweet salmon, fluffy rice, and crisp Japanese cabbage salad.

Smoked salmon dip with cream cheese, onions, capers, dill, and a sprinkle of Everything But The Bagel seasoning.

This simple pesto crusted salmon recipe is easy and delicious, yet feels elegant and sophisticated. Make your own pesto for the best flavor!

Eggs are cooked in a skillet then topped with cream cheese and smoked salmon, covered until cooked, then sliced to serve!

These smoked salmon potato chip canapés with lemon horseradish creme fraiche are crunchy, creamy, and totally craveable.

The perfect stepping stone for anyone trying to swap takeaways for more home-cooked meals. It uses pre-cooked salmon and rice.

Meals made with little cleanup are always a hit, and that’s certainly the case with Fish en Papillote. Fish steams in parchment paper.