Classic Pumpkin Bread
click photo for more information
Classic Pumpkin Bread is moist and dense with warm notes of cinnamon, nutmeg, and vanilla.
Classic Pumpkin Bread is moist and dense with warm notes of cinnamon, nutmeg, and vanilla.
Deconstructed Sushi Bowl with Miso-Ginger Dressing – Perfect for when you’re craving sushi but are too lazy to roll it up. Vegan/Gluten Free
This easy Seven Layer Salad is a classic Midwestern party side dish! You can make it a day ahead, too!
Try something new for breakfast with this healthy and delicious Strawberry Star Fruit Smoothie Bowl!
Are you looking for a great way to enjoy the fresh fruits of summer? Cantaloupe Fruit Bowl. Super easy and yet oh, so fancy!
Roasted figs are what really makes the difference in this vegan smoothie bowl. It is delicious! (in Greek/English)
Cacao Almond Butter Acai Bowls – a great healthy snack or dessert option!
This is the Spicy Sushi Bowl from the Vegan Bowl Attack! Cookbook. It’s easy and delicious!
Spicy Pork Bulgogi Rice Bowl – The BBQ pork is coated with addictively spicy sauce and it is sure to please anyone who loves spicy food.
Delicious and healthy pink bowl for breakfast.
Dragon Fruit Smoothie Bowl! With cashew butter, banana and raspberry. It’s like eating ice cream for breakfast! Vegan.
An easy Homemade Cheese Sauce for appetizers, drizzling over broccoli, or topping pasta and baked potatoes. Ready in minutes!
One bowl & 30 minutes is all it takes to make these Greek Yogurt Brownies! Gluten-free & so delicious no one ever suspects they’re healthy!
Meet the Italian Breakfast Bowl: juicy sausage, fluffy eggs, melty cheese, and toasty carbs!
This Healthy Belly Smoothie Bowl is delicious, refreshing & great for digestion!
My Grandma’s recipe and the BEST Macaroni Salad, ever. It has everything you want: Ham, bacon, cheese, veggies, and a creamy dressing!
These noodle bowls are filled with tons of crunchy veggies and topped with a cashew ginger dressing!
Simple, healthy vegan banana bread. Packed with only a few simple ingredients like bananas, flaxseeds, cinnamon and walnuts.
Pork Shogayaki Donburi – The rice bowl of goodness and comfort.
This fall recipe is a ninja for leftovers. It makes everything feel fresh & new. Which is super sneaky and I love it.
Korean BBQ Rice Bowl with shredded pork, creamy mustard slaw, & sliced avocado; all topped with a golden runny fried egg.
This is the Caramel Apple Dip of your childhood. Make a giant batch, people go crazy for the stuff!