Hot Swiss Cheese and Bacon Dip is a creamy and bubbly cheesy dip covered in bacon. Need I say more? I suggest doubling the batch.

Slow braised until tender, spicy chipotle shredded beef barbacoa is delicious and perfect for burritos and burrito bowls!

Shredded flank steak with sauteed onions, black beans and rice. Garnish with cilantro and a lime wedge for the perfect Cuban dish.

Sun dried tomato and pesto chicken sausage pasta is the epitome of summer cooking – 4-ingredients, 20 minutes, all in one dish.

Packed with protein and nutrients, lentils make the perfect substitution for meat in these easy, vegan taco salad bowls.

A simple honey cake topped with whipped mascarpone and fresh figs.

Crispy rice, lots of sautéed veggies, a fried egg, and some thinly sliced bulgogi beef, all drizzled with a spicy Korean pepper sauce.

Brown sushi rice topped with sesame seaweed salad, avocado and cucumber salad and fresh salad. And crispy gyoza wrappers!

Honey Balsamic Glazed Chicken Quinoa Bowls are a hearty and flavor meal! A perfect make ahead meal! This is sure to be a family favorite!

Rice Bowl with Sweet Miso Eggplant. Served with a poached egg. Absolutely delicious!!

Bowl time – Spiralized Carrot and Lentil Bowl with Avocado and Poached Eggs – made with the Inspiralizer, Gluten Free, Vegetarian

An easy , delicious snack cake with an identity crisis – is it a fudgy chocolate cake or a cakey brownie?

This green smoothie bowl with kale (or spinach), kiwi, and banana doesn’t taste “green” at all. Perfect beginner green smoothie.

Add a little sunshine to your morning routine, this acai breakfast bowl is packed with healthy ingredients to start your day off right!

Spicy Tuna Bowl with quinoa, sesame kale, and avocado. Uses canned tuna instead of raw for a cheap meal!

This mixed grain salad bowl with pumpkin pickled cabbage and gochujang dressing is great for clearing out the fridge and so filling.

These amazing brownies are super easy to make & taste INCREDIBLE! Gooey in the middle, chewy on the edges- literally perfect!

With asimple 3-ingredient marinade and glaze, you can make this delicious grilled Harissa Chicken and Eggplant.

Fudgy Zucchini Brownies mix up easily in your food processor! Lower in sugar, flour and fat than many traditional brownie recipes.

This Peach Pie Smoothie Bowl is a simple vegan treat that makes you feel like you’re eating dessert.

Biltong, avocado, chevin goats cheese rounds, coriander and toasted pumpkin seeds, dressed with a sun dried tomato aioli.

A secret ingredient gives this smoothie bowl the perfect texture and thickness!