This crispy skin pan-fried salmon paired with a fresh, creamy green pea and radish salad is a dinner recipe that’s quick and flavorful.

Egg Roll Bowls are basically deconstructed egg rolls in the convenience of a bowl that are easy to make and just as delicious!

Ready in just 30 minutes of cooking time, this vegan green lentil soup with coconut milk and bulgur wheat is hearty and nourishing.

This shrimp lo mein is fast, flavorful, and packed with veggies — an easy Asian-inspired dinner that comes together in just 30 minutes.

Pan-fried chicken livers with a sweet and tangy balsamic wine glaze. A simple, nutritious, and surprisingly delicious dinner worth trying.

This ground chicken pasta is perfectly spicy thanks to the gochujang-infused cream sauce, and it’s ready in just 30 minutes!

This flavourful tomato sausage orzo has got a bit of Spanish-Italian feel to it with the addition of tomatoes, olives and capers.

These wraps are high-protein, meal-prep-friendly, and honestly… better than the original. Think Big Mac flavor minus the drive-thru regret.

This hearty recipe combines leftover turkey, tender pasta, fresh vegetables, and savory broth for the ultimate comfort meal.

Shredded tofu is cooked until crisp then tossed with BBQ sauce and served over fluffy quinoa alongside a crunchy fennel apple slaw.

Asparagus Casserole gives you a casserole dish full of savory mushrooms, cheese, and asparagus, with a crisp panko topping.

This cozy orzo soup with butternut, white beans, and sage pistou is perfect for enjoying throughout fall and winter.

The ultimate midweek comfort bowl: juicy minced beef in rich gravy piled next to buttery new potatoes.

Creamy, tangy, and loaded with crunchy veggies, it’s ready in 30 minutes and perfect for lunch, dinner, or post-workout refueling.

Tender Italian meatballs are coated in a creamy homemade Alfredo sauce and served over pasta for a 30-minute meal.

Korean Ground Beef Bulgogi, a 30-minute dinner with savory, sweet, and garlicky flavors, served over rice for an easy weeknight meal.

This Greek chickpea soup is hearty, chunky, lemony, herby, and full of fibre, plant protein, and fresh herbs.

This quick and cozy Chicken Cabbage Soup is made with onions & garlic, tender cabbage, and baby red potatoes, in a dill and Dijon broth.

Buttery, garlicky shrimp scampi without wine! Bright lemon adds flavor in this quick, family-friendly dinner ready in 25 minutes.

Baking rainbow trout with garlic butter, herbs, and spices is the best way to enhance its delicate texture and nutty flavour.

Creamy tuna filling, spicy pesto, thinly sliced avocado, and tomato are perfectly sandwiched between thin, crispy bread slices.

These cheesy green beans with garlic and bacon are a quick one-pan side dish that’s perfect for both weeknight dinners and holidays.