White Bean Caprese Panzanella

This bright, colorful, and healthy Garlicky Bean and Kale Salad is the perfect side salad for summer.

Naturally colored Korean dumplings filled with black beans, tofu, and spinach. Served with a salty-sweet sesame sauce!

Waterbath-canned peach vanilla jam sweetened with honey needs no pectin. You can have a taste of summer all year long!

Crispy Quinoa & Black Bean Burgers

These easy-to-make Black Bean Nacho Grill Packs are cooked on the grill and make for a perfect quick summer dinner!

Get dinner on the table in under 30 minutes with these Black Bean Burritos: a creamy, spicy filling wrapped in warm flour tortillas.

These 5 Ingredient Garlic Onion Black Bean Burgers are so easy to make, paired with a tahini lime sauce, healthy, vegan and GF!

Okara (soy bean pulp) and pork meatballs in sweet and sour sauce. Perfect for those who make their own soy milk at home.

Bacon red bean salad is a simple, yet delicious side made with easy to get ingredients.

These are seriously The Best Black Bean Burgers! So hearty, healthy, and gluten free as well!

Spicy chickpea breakfast burrito bowls with forbidden rice, avocado crema, mango salsa, and red cabbage.

A layer of milk kanten and a layer of mizu yokan, studded with strawberry chunks, makes for a beautiful and refreshing summer treat.

Pantry white bean, tuna and radicchio salad with oregano vinaigrette. Fresh, healthy, delicious and filling.

This Layered Bean Dip is full of delicious beans, cheese, salsa, and ground turkey. It’s warmed so it is gooey and delightful.

Get ready for this Black Bean Veggie Burger loaded with quinoa, black beans, zucchini, onions and a few secret ingredients!

Soft, crunchy, juicy, spicy, tangy; this moong dal sprouts salad is a potpourri of flavors and textures.

Southwestern black bean and beet burgers. A vegan recipe with a gluten free option.

The sweet miso adds tremendous flavour to this comforting salad that is enjoyed for its simplicity

Buttery, rich, totally dairy-free pimento cheese spread in a satisfying sandwich with greens and sprouts.

Chilis can be eaten year round, especially when you need a comforting bowl of something at the end of the day (that isn’t ice cream.)

This cold chickpea soup is everything you love about hummus in soup form! Gluten-free, vegan-option, & loaded with protein.