Super Soft and Moist Carrot Cake
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Deliciously soft carrot cake made with real carrots, cinnamon, nutmeg, and spices, frosted with brown butter cream cheese.
Deliciously soft carrot cake made with real carrots, cinnamon, nutmeg, and spices, frosted with brown butter cream cheese.
Darkly lacquered, intense and arresting like properly caramelized sugar, this cheesecake is intentionally burnt.
Make this magic Tomato Soup Cake! It’s based on a classic retro 1950s recipe, with a whole can of soup in it. Tastes like spice cake.
Light and fruity Easter cake with a layer of sticky marzipan baked inside and another layer on top – glazed with maple syrup (gluten-free).
The perfect Easter treat. It’s delicious, nutty, carrot-y, vegan and gluten free. Perfect for parties and gatherings!
For any anniversary I recommend this easy black forest cake recipe which is particularly delicious with lots of fresh cream and cherries.
Take a kitchen journey to the beautiful Basque country with this decadent Basque Burnt Cheesecake featuring a cherry rioja sauce.
Delicious Vanilla cake with layers of homemade blueberry jam and a lemony cream cheese icing!
This delicious vegan Easter chocolate cake with caramel eggs is rich in chocolate flavour and made only with simple ingredients.
An Italian Easter bread or cake that usually contains dried fruit, pearl sugar, and almonds. I added some pulverized pistachios for color.
Fresh lemon zest, lemon juice & pure lemon extract join forces with tangy Greek yogurt for a burst of fresh flavor! It’s a great pound cake.
Chocolate cake with just the right amount of orange and topped with chocolate Swiss meringue buttercream and a chocolate drip.
Speckled vegan buttercream topped with cream eggs. The cake is dairy free pistachio and orange sponge
This Instant Pot Lemon Cheesecake has a tarty sweet taste and a dense and creamy consistency topped with whipped cream or fresh raspberries.
A fluffy and moist vegetarian/vegan steam cake/kinnathappam made using jackfruit, coconut milk.
A quick, easy, kid-friendly Easter treat. Give these a try – with added pretzel for a slight saltiness to a sticky sweet chocolate snack!
Enjoy this delicious guilt-free carrot cake over Easter!
This southern apricot nectar cake is perfect for spring and summer holidays such as Easter and Mother’s Day.
Italian Easter Pastiera Napoletana is a unique cake made with ricotta, cooked wheat, candied fruit and orange blossom essence.
This keto carrot cake with cream cheese frosting is simple to make and results in a moist and tender cake. Low-carb and gluten-free!
This jam cake with caramel frosting is incredible. The caramel frosting is a revelation. Imagine a spice cake filled with blackberry jam.
Caramelized & slightly crusty, this plum upside-down cake is a tasty dessert that’s perfect for Easter or Mother’s Day breakfast or brunch!