Creamy anise scented fennel is layered with Garlicky Breadcrumbs, Tomatoes and Parmesan. Move over Eggplant Parm!

This simple homemade Applesauce recipe shows you how to make a deliciously sweet sauce out of cooked apples in just 15 minutes or less.

Instant Noodles served with fresh kimchi, sunny side up and fragrant minced pork with bean paste and roasted pork

This Apple Pie Bubble Up Bake is easily made with cinnamon rolls, apples and spices. Much easier to make than apple pie, but just as good!

This riff on Caprese salad recipe is packed with flavor, beautiful to look at, and can be made in 20 minutes!

Grated zucchini and panko make these meatballs moist and tender, while a zingy feta dressing makes them extra delicious.

These keto zucchini ravioli rolls are much like a cheese stuffed ravioli but without the pasta.

A root beer float and frosted cupcakes come together in these Root Beer Float Cupcakes. Delicious and fun summer dessert mash-up!

This Chicken Pot Pie Bubble Up Bake is a great family meal. A golden, creamy, delicious chicken pot pie, with practically no work.

Lighter Fettucine Alfredo is your favorite decadent creamy Italian sauce with less fat and calories, more nutrition, but same great flavor!

A healthy twist on an Italian classic, this plant-based spaghetti and bean “meatballs” dish is hearty and delicious.

Cinco de Mayo is just one week away! Check out 25 Simple Cinco de Mayo Recipes to help celebrate the day.

Dive in to a warm, creamy bowl of Lightened Up Broccoli Cheddar Soup for the ultimate comfort food — the healthy way!

This apple and berry fruit leather with added vegetables is a perfect snack for the school lunch box!

There are no mushrooms in this lightened-up tuna noodle casserole with crunchy cornflake topping. Sweet peas and parmesan add fresh flavor.

Love PIZZA? Then you should try this Stromboli for sure! Made from scratch and filled with some delicious sauce, cheeses and vegetables.

This buss up shut bread, a Trinidad flatbread also called paratha roti, is such a fun bread to make and eat. Serve it with curries & stews.

This roti recipe is from the beautiful island of Guyana. The roti is flaky and tasty, perfect with a good Caribbean curry chicken.

These oatmeal sourdough pancakes are a great way to use up leftover starter, AND they are tender, fluffy, and delicious!

Loaded Nachos don’t need to be a fattening, processed mess! Serve these on Super Bowl Sunday… rave reviews to come! Veg. option too!

Sunny side up egg with molten cheese on a well fried bread slice! Soul comforting and spirit lifting. Truly incomparable.

Corpse Reviver No. 2 twist using lychee shrub syrup, Lillet Rose, Lychee Liqueur, Dry Gin, Ginger Liqueur, fresh lychee garnish.