Stunningly Simple Scones served with lashings of Cream & Jam – a great way to celebrate the Diamond Jubilee!

Take advantage of the berry season, make this Strawberry and Cream Swiss Roll (草莓奶油瑞士卷)—With Pictorial

Triple Berry Mini Pavlova—A special treat to celebrate the Berry Season!

Mascarpone Asparagus Tarts. A quick and easy recipe for Mother’s Day

5 Minute Strawberry Cream Sponge Cake. dare I say its fail proof?

Date, Fig & Hazelnut Cardamom Spelt Scones. Scones get the Moorish Andalucian treatment, oh and they’re vegan too.

Try this healthy Avocado Egg Salad Sandwich for your next Afternoon Tea Party!

Strawberry and Rhubarb Crumble with a secret ingredient that adds a zing on the crumble topping.

Raspberry & Orange Jam with buttery, light scones

Meyer Lemon Meringue Tartlets—For Mother’s Day

Beautiful ruby quince paste, perfect with sharp or salty cheeses.

Chocolate Sablés—With Pictorials—Chocolate lovers’ dreams come true. Come learn how to make them look so fancy.

Earl Grey Cupcakes from The Hummingbird Bakery cookbook – the perfect accompaniment to a good cup of tea!

Rich dark chocolate cake moistened with beetroot and uplifted with chocolate sour cream frosting. Perfect afternoon tea cake.

Mocha Hazelnut Biscotti—With Step-by-Step Pictorial

Delicious soft scones and a guide on making a traditional British Cream Tea.

Sour cherry and cocoa nib biscotti, dipped in dark chocolate for a decadent afternoon treat!

Afternoon high tea served at The Rotunda in Nieman Marcus

Lemon Scented Thumbprint Cookies

These are little vanilla cream cheese button cookies.

French Chocolate Cake – Gateau au Chocolat

Strawberry Sweetheart Macarons Filled with Dark Chocolate Ganache—For Valentine’s Day!