Watermelon, Tomato, and Feta Farro Salad.

Shrimp Salsa. Clean summer eating without the guilt. Perfect party food or appetizer served with tortilla chips. Light and refreshing.

Super easy drink recipe that has only three ingredients. Great for make-ahead entertaining.

Make-ahead sundaes + homemade hot fudge sauce.

Crab Cakes with Lemon Herb Sauce

Cheesy meatloaf muffins with spinach, pine nuts and mashed potato frosting.

Peanut Butter Cookie Dough — meant to be eaten raw + straight from the bowl!

A smooth and rich rice pudding that sets almost like jello – featuring the season’s last mangoes.

Summer Squash Salad with Mozzarella and Quinoa.

Buttermilk Panna Cotta is an easy, make ahead dessert. Serve it in little mason jars for extra cuteness. :)

Sticky chicken with lemon and honey – delicious and easy to make.

Roasted Tomato Soup – super easy!

Vegetable pasta salad with a balsamic dijon dressing. Serve as a main course, side dish or lunch.

Pork Lo Mein – Just as good as Chinese take-out and you can whip it up in minutes!

You’ll never guess what’s in this vegetarian meatloaf.

Served right away or as a make-ahead meal, this Italian chicken spaghetti with red wine sauce is a perfect dinner for any night of the week.

Chicken smothered with a crunchy Parmesan and Panko breading laced with fresh basil, parsley and thyme.

If your mornings are rushed, you will love these healthy, make-ahead Blueberry-Oat Breakfast Squares. (vegan, gluten-free)

Bircher Muesli (a.k.a. Swiss Oatmeal).

Spinach and Cheese Lasagna Roll-ups with Spicy Marinara Sauce.

Chili Mac – A crowd pleasing casserole that’s perfect for making ahead!

A refreshing gazpacho with roasted red peppers, perfect for the warm days ahead!