Healthy Strawberry Vanilla Chia Seed Pudding! (GF, V)

Ready in 30 minutes, a simple and light summer quinoa salad is bursting with the fresh flavors of mango, spinach, almond, and cranberry.

10-Minute Cinnamon-Almond Mocha Pudding

Dairy-free almond maple ice cream

Kale Pesto Zucchini Noodles and Salmon: fresh, healthy, and ready in just 30 minutes!

Fresh peaches, crisp nectarine, tangy plum, creamy mozzarella, sugared almonds, greens, drizzled with sweet honey vinaigrette.

A skinny and refreshing summer treat made with lemonade and cherry vodka. A grown up slushie that will be perfect for hot summer days!

Green Smoothie Bowl

Morish, crunchy and easy to bake almond butter chocolate cookies. Gluten free cookies have never been so simple and tasty!

This dairy free chocolate tofu pudding made with silken tofu is a delicious better-for-you treat! Gluten free with vegan option.

Greek Yogurt Parfaits with Crunchy Almond butter and fresh fruit

Stress reduction and a feel-good chocolaty flavor is what I had in mind while creating the Chocolate Yellow Maca Smoothie.

Bursting with blueberries and gently flavoured with lemon, this cake is made with almond flour. Perfect for a gluten-free brunch.

Gluten Free Vegan Brownies (V+GF): a one bowl recipe for the best gluten free vegan brownies made with simple, whole ingredients.

Easy homemade Maple Cinnamon Almond Butter- I dare you to not eat this yummy stuff by the spoonfuls, straight out of the jar!!

Just-like-a-patisserie Peach Frangipane Tart.

Dairy-free chocolate stout ice-cream is loaded with the richness of chocolate,chocolate stout and almond butter.

Healthy and delicious protein smoothie made to taste just like your favorite Almond Joy candy bar!

These quick low-carb waffles go great with pulled pork, soups, salads, and make a fantastic alternative to English muffins!

Almond shortbread cookie base topped with a layer of caramel then slathered with dark chocolate and sprinkled with Himalayas pink rock salt.

First a salty airy goat cheese mousse, then the sweet and nutty crunch and finally the succulent and smooth protagonist; the blueberries.

Biscotti (Cantuccini) with Almonds and Dried Dates (in Polish)