Dublin Coddle, an Irish stew with intense flavor

Whole grain Kamut pasta with fennel and mushrooms

Peruvian breakfast porridge with quinoa and amaranth. GF and Vegan.

Fudgy brownies with cocoa nibs that are made with einkorn flour, a delicious ancient grain that makes an incredible brownie.

Kamut grain bowl with roasted chicken and curry sauce

Farro breakfast risotto with poached egg

Ancient Grains – Healthy Crockpot Quinoa Meal Breakfast Recipe

Farro mushroom and leek risotto

Healthy and delicious paratha made with spelt flour and sweet potato.

Cheddar crackers made with Einkorn flour – an ancient wheat flour – with all the butter switched out for olive oil.

Yummy and Healthy! Warm and soft on the inside with a crunchy crust, Parsnip Pumpkin Seed Bread!

With einkorn, anything’s possible! Watch our video on how to make these comforting chicken & dumplings, perfect for winter.

Pumpkin pie from scratch with farmers cheese or ricotta, and einkorn crust with no canned ingredients.

Easy and juicy kofta kebabs on top of a hearty sumac freekeh salad with tahini sauce. The perfect sweetness added by secret ingredient!

These treats can be either cookies or crackers; made with ancient einkorn and farmers cheese, they are flaky, buttery and satisfying.

If you have a Dutch oven and a sourdough starter, you can easily make this ancient grain flaxseed sourdough.

Quinoa granola with dried tropical fruit and coconut!

Popped Sorghum

A protein-packed combination of quinoa, soft-boiled eggs, and Mediterranean yumminess.

This Greek farro salad is packed full of seasonal summer vegetables and healthy, filling farro!

Frittata Quinoa Casserole – This recipe also couldn’t be easier. A great side or breakfast that’s quick, simple, and nutritious. Vegan!

Step-by-step tutorial for all ancient grains sourdough bread with Tangzhong roux. Amazingly soft with crispy golden crust.