Creamy, cheesy, flavorful dip made with cream cheese, artichokes, and jalapenos, perfect for the big game.

Mini Chocolate Mason Jars with Cherry Jam are the perfect way to end your romantic picnic on a sweet note.

This is the best hummus recipe ever! Homemade Parsley hummus made with Parsley + chick peas.

Not only is this hummus tasty, it’s also packed with cancer-fighting ingredients! Turmeric has tons of healing powers

Smoky vegan cashew cheese with roasted cashews and smoked paprika – easy, creamy and satisfying!

Delicious and tangy yogurt dip with fresh raw mangoes.

This super quick and easy classic marinara sauce takes twenty minutes to make, and uses pantry staples that you probably have on hand now.

Homemade Apple Purée is easier than you think and you do not even need a food processor for it.

Ginger Plum Chutney – store summer’s bounty with this easy, no-canning chutney!

This strawberry jam is simple to make, fresh, delicious and sugar free. It takes only minutes to make. You’ll never buy store bought again!

Beetroot Hummus

DIY chocolate peanut butter and slather it onto pretty much everything you can eat.

An Arugula & Cilantro Pesto – such a refreshing change from regular Pesto! Fresh, slightly peppery & irresistible!

This 5 minute {quick & easy} “skinny” Alfredo Sauce uses more than 75% less butter & 50% less cream. Guilty-free yumminess!

An Indian style apple jam with spices, ginger and lemon zest.

Allergy free ranch dip and dressing- no dairy, eggs, or nuts in this. Get the classic flavor with unique and healthy ingredients.(df)

Skordalia…a delicious Greek dip made with potatoes, garlic, lemon and olive oil. Serve it warm with pita or veggies. Vegan and GF!

Zucchini Hummus, like baba ganoush (the smokey eggplant dip), only with zucchini! My new favorite dip! Vegan, Gluten free, Paleo.

An easy spread with ridge gourds, coconut and cilantro

Healthy & Delicious, Vegan Tofu Bell Pepper Curry

A great way to use up leftover herbs! So much better than the bottled stuff!

Chutney made with raw mangoes and fresh coconut- vegan, gluten free.