Fantastic, hearty potato soup finished in under an hour.

Sweet Corn and Slow Roasted Tomato Galette.

Antipasto Salad

These white mushrooms cooked in rich and buttery red wine sauce make an elegant side dish that everyone will love!

Just 5 minutes stand between you and this quirky Japanese Strawberry Salami Salad.

In my many years of cooking, I have come to discover that some of the best recipes are discovered by accident. This is one of them!

Mini Potato Rösti with Zesty Cucumber Sauce.

This Greek Spinach Pie is made of flaky and crispy layers of phyllo dough filled with spinach and feta cheese.

Meaty Portobello Mushrooms stuffed with garlicky breadcrumbs and baked to perfection.

The best Swedish meatballs ever!

Injera – Quick and Easy Vegan Spongy, Crepe-like flatbread- Slightly Sour, Slightly Sweet and utterly addictive,

Seared Scallops with Quinoa and Apple Salad + Butternut Squash Puree

Parmesan Ranch Chicken Bites

Crab Cake Sliders

Lentils Balls in Sweet & Sour Sauce

Spicy and healthy, vegan and gluten free recipe prepared using yellow lentil and black peppercorns in less than 20 minutes.

Focaccia bread is ridiculously easy to make and it tastes amazing! Our sweet potato and Gruyere einkorn focaccia bread is amazing.

Crispy fried Filipino Lumpia, filled with ground pork, chestnuts, carrot, onion, and garlic.

Flavorful and easy to make, vegan dish prepared using yellow lentil/ toor dal and garlic cloves in less than 20 minutes.

Copycat Carrabba’s Sausage and Lentil Soup, SO comforting and delicious! Easy recipe ready in no time!

Mushroom Fontina Flatbread with Crispy Sage-this cheesy flatbread is full of flavor and great served as an appetizer or simple meal.

Green Peas Potato Snack is sweet, spicy, tangy, crispy – all in one single plate.