Apricot cheesecake encased in a buttery crust and an almond crumb topping. A Russian family heirloom recipe!

Fig and Walnut Energy Bars

Apricot Cornmeal Cakes, flavored with orange zest and a secret ingredient, Chinese Five-Spice Powder.

Amaretti & Apricot Layered Fool: made with rippled cream, fresh poached apricots and delicate almond amaretti biscuits.

Grilled Apricots with Goat Cheese, mint, honey and pine nuts. (in Romanian)

Take full advantage of the juicy summer fruits with this amazing, boozy stone fruit crisp.

Saute chicken fillets with wine and fresh apricots sauce – Not your usual chicken.

Apricot-Ginger Bites with Cocoa Nibs – extremely addictive

Palacinka with grilled apricot filling, Greek yogurt and spicy candied walnuts.

Fruit and yogurt bowls with quick honey pistachio brittle. Perfect summer dessert or a special treat for breakfast!

Summertime Lemon-Apricot Scones with Sweet Buttermilk Glaze and Homemade Apricot Jam

Apricot Cream Cheese Babka

Grilled apricots with Greek yogurt and granola.

A simple apricot custard made with household staples… perfect for dessert in a pinch!

Summer stone fruit pie with peaches, nectarines and apricots (in Greek with translator)

Beautiful paleo salad with a few super foods included. (in Dutch)

Fluffy muffins with apricots. Perfect for afternoon coffee. You can stuff them with any fruit. (in Polish)

Moroccan lamb tagine with apricots. (in Romanian)

Baked apricots with lemon tea.

Apricot Cashew Bars – like homemade Larabars! So easy and delicious, totally paleo/grain-free.

Homemade Honey Almond Granola.

Persian Rice-Stuffed Zucchini with Pistachio and Dill.